Harga ditingkat Pedagang Eceran: Minggu ke II Juli 2020


No Nama dan Jenis (dalam Rupiah) Rata-Rata Ket.
  Bahan Pokok Seputih Raman Sendang  Agung Pd. Ratu Trimurjo Bangunrejo Rumbia T. Nyunyai Kalirejo Bekri B. Ratu Nuban Kota Gajah Selagai Lingga Seputih Mataram Bandar Surabaya  
1 2 3 4 5 6 4 5 6 4 5 6 5       7 8
  TANAMAN PANGAN                                
1 Padi/Gabah                                
  a. GKP 3,800 3,800   4,500       4,700           3,500 4,060 Kg
  b. GKS                               Kg
  c. GKG   5,200 4,900 5,100       5,000 5,100 5,000   4,700     5,000 Kg
2 Beras                                
  a. Premium 10,000 9,500 9,500 9,500 10,000 10,000 10,500 10,500 10,000 10,000 10,000 1,000 10,000 9,500 9,286 Kg
  b. Medium 9,000 8,500 8,000 9,000 9,000 9,000 9,500 9,500 9,000 9,000 9,000 9,000 9,000 8,500 8,929 Kg
  c. Asalan 8,000 8,000 7,000 8,000 8,000 8,000 8,500 8,500 8,500 8,500 8,500   8,500 7,500 8,115 Kg
3 Kacang Kedelai                                
  a. Impor 10,000 16,000 10,000 10,000 12,000 10,000 12,000 18,000 11,000 11,000 9,500 9,000 10,000 10,000 11,321 Kg
  b. Lokal 7,500 18,000 8,500 12,000 9,000 8,000 18,000 15,000 9,000 9,000 8,000 8,000 8,000 8,000 10,429 Kg
4 Jagung Pipilan Kering                                
  a. Mutu 4,500 3,500 3,300 2,500 3,250 5,000 5,000 3,300 3,300 3,300 3,900 5,000 4,000 5,000 3,918 Kg
  b. Asalan 3,500 3,000 1,800 2,000 3,050 4,000 4,000 3,050 3,050 3,050 3,400 2,000 2,500 4,000 3,029 Kg
5 Kacang Tanah 25,000 27,500 26,000 24,000 26,000 27,000 29,000 28,000 26,000 26,000 28,800 26,000 27,000 27,500 26,700 Kg
6 Kacang Hijau 23,000 23,000 22,000 18,000 22,000 22,000 24,000 22,000 23,000 23,000 26,000 28,000 23,000 22,000 22,929 Kg
7 Ubi Kayu 2,000 1,000 800 1,000 800 1,035 5,000 900 1,000 1,000 1,400 3,000 3,000 1,000 1,638 Kg
8 Ubi Jalar 4,500 6,000 7,000 3,000 7,000 5,000 7,000 5,000 5,000 5,000 6,500 5,000 4,000 6,500 5,464 Kg
                                   
  HORTIKULTURA                                
9 Cabai merah                                
  a. Keriting  20,000 18,000 16,000 15,000 18,000 20,000 25,000 18,000 18,000 18,000 15,000 15,000 25,000 21,000 18,714 Kg
  b. Biasa/Rawit 15,000 21,000 20,000 20,000 22,000 25,000 25,000 22,000 22,000 22,000 18,000 32,000 32,000 22,000 22,714 Kg
10 Bawang Merah 35,000 30,000 30,000 30,000 30,000 30,000 35,000 30,000 32,000 32,000 41,000 30,000 35,000 35,000 32,500 Kg
11 Bawang Putih 25,000 14,000 16,000 18,000 14,000 23,000 15,000 15,000 15,000 15,000 25,000 15,000 24,000 25,000 18,500 Kg
12 Daging                                
  a. Daging Sapi Murni 120,000 120,000 120,000 120,000 120,000 120,000 120,000 120,000 130,000 130,000 120,000 125,000 120,000 120,000 121,786 Kg
  b. Daging Ayam Broiler Hidup 27,000 26,000 35,000 27,000 28,000 24,000 34,000 24,000 30,000 30,000 25,000 24,000 28,000 24,500 27,607 Kg
  c. Daging Ayam Broiler Potong 33,000 29,000 35,000 34,000 35,000 34,000 39,000 35,000 35,000 35,000 35,000 29,000 35,000 36,000 34,214 Kg
  d. Daging Ayam Kampung 45,000 40,000 40,000 55,000 40,000 45,000 65,000 40,000 45,000 45,000 30,000 40,000 60,000 47,000 45,500 Kg
13 Telur                                
  a. Ayam Ras 23,000 23,000 25,000 24,000 25,000 24,000 25,000 23,000 25,000 25,000 24,000 24,000 24,000 24,000 24,143 Kg
  b. Ayam Kampung 2,500 2,000 2,500 2,500 2,500 2,500 2,500 2,500 2,500 2,500 2,500 2,500 2,500 2,500 2,464 Butir
  c. Itik/Bebek 2,500 2,000 2,500 2,000 2,500 2,500 2,500 2,500 2,500 2,500 2,000 2,500 2,000 2,500 2,357 Butir
                                   
  BAHAN PANGAN PABRIKAN                                
14 Gula Pasir 14,000 16,000 14,000 13,000 14,000 14,000 14,000 13,000 14,000 14,000 16,000 12,000 15,000 15,000 14,143 Kg
15 Minyak Goreng (Bermerk)                                
  a. Curah Putih 12,000 12,000 12,000 12,000 12,500 12,500 12,500 12,500 12,500 12,500 12,000 13,500 12,000 12,500 12,357 Kg
  b. Tanpa Merk/Curah 10,000 11,000 14,000 11,000 11,500 10,500 12,000 11,000 11,500 11,500 11,000 12,500 13,000 10,500 11,500 Kg
16 Tepung Terigu                                
  a. Segitiga Biru/Kemasan 9,000 9,000 10,000 10,000 10,000 9,000 10,000 10,000 10,000 10,000 9,000 10,000 9,000 9,000 9,571 Kg
  b. Lainnya/Biasa 8,000 8,000 6,250 7,000 7,000 7,500 7,000 7,000 7,000 7,000 8,000 7,000 8,000 7,500 7,304 Kg
17 Ikan                                 
  a. Patin 24,000 21,000 22,000 20,000 22,000 20,000 20,000 22,000 22,000 22,000 24,000 20,000 24,000 18,000 21,500 Kg
  b. Mas 31,000 30,000 30,000 35,000 30,000 30,000 30,000 30,000 35,000 35,000 33,000 35,000 33,000 30,000 31,929 Kg
  c. Lele 22,000 20,000 22,000 20,000 22,000 20,000 22,000 22,000 22,000 22,000 22,000 20,000 22,000 18,000 21,143 Kg