Harga ditingkat Pedagang Eceran: Minggu ke I Mei 2020

REKAPITULASI HARGA RATA-RATA BAHAN POKOK DAN STATEGIS KABUPATEN LAMPUNG TENGAH  TAHUN 2020    
     
                               
                               
  Update: Mei minggu 1  2020                            
                               
No Nama dan Jenis (dalam Rupiah) Rata-Rata Ket.
  Bahan Pokok Seputih Raman Sendang  Agung Pd. Ratu Trimurjo Bangunrejo Rumbia T. Nyunyai Kalirejo B. Ratu Nuban Kota Gajah Selagai Lingga Seputih Mataram  
1 2 3 4 5 6 4 5 6 4 6 5     7 8
  TANAMAN PANGAN                            
1 Padi/Gabah                            
  a. GKP 4,000 3,900     4,800 3,900   4,200 4,100 4,000 4,500 4,200 4,178 Kg
  b. GKS           4,300   5,700   5,000 4,800 5,000 4,960 Kg
  c. GKG   4,800 4,900   5,000 5,100   6,000   5,100 4,800 5,000 5,088 Kg
2 Beras                            
  a. Premium 10,000 10,000 9,500 11,000 10,000 10,000 10,500 11,000 11,000 10,000 10,000 9,500 10,208 Kg
  b. Medium 9,000 9,000 8,000 10,000 9,000 9,000 9,500 10,000 10,000 9,000 9,000 8,000 9,125 Kg
  c. Asalan 8,000 8,500 7,000 9,000 8,500 8,000 8,500 9,500 9,000 8,500   7,000 8,318 Kg
3 Kacang Kedelai                            
  a. Impor 10,000 24,000 8,500 9,000 23,000 9,500 23,000 11,000 9,000 24,000 9,000 10,000 14,167 Kg
  b. Lokal 8,000 10,000 7,000 14,000 9,000 8,000   9,000 14,000 10,000 8,600 8,000 9,600 Kg
4 Jagung Pipilan Kering                            
  a. Mutu 4,500 3,500 2,700 4,500 3,500 4,500 5,000 3,300 4,500 3,500 4,500 5,000 4,083 Kg
  b. Asalan 3,500 3,000 1,700 4,000 3,100 4,000 4,000 2,100 4,000 3,000 2,100 4,000 3,208 Kg
5 Kacang Tanah 23,000 28,000 26,000 23,000 27,000 28,000 28,000 27,000 23,000 28,000 25,000 27,000 26,083 Kg
6 Kacang Hijau 20,000 26,000 22,000 20,000 22,000 22,000 24,000 18,000 20,000 26,000 24,000 24,000 22,333 Kg
7 Ubi Kayu 2,500 1,000 960 3,000 900 1,000 5,000 900 3,000 1,000 3,000 4,000 2,188 Kg
8 Ubi Jalar 5,500 6,500 7,000 6,000 7,000 8,000 7,000 4,000 6,000 6,500 6,000 6,000 6,292 Kg
                               
  HORTIKULTURA                            
9 Cabai merah                            
  a. Keriting  12,000 18,000 20,000 15,000 20,000 15,000 20,000 14,000 15,000 18,000 20,000 20,000 17,250 Kg
  b. Biasa/Rawit 12,000 20,000 22,000 11,000 15,000 10,000 14,000 20,000 10,000 20,000 15,000 15,000 15,333 Kg
10 Bawang Merah 42,000 40,000 46,000 44,000 42,000 44,000 41,000 40,000 44,000 40,000 40,000 45,000 42,333 Kg
11 Bawang Putih 35,000 30,000 30,000 30,000 26,000 32,000 35,000 28,000 30,000 30,000 30,000 36,000 31,000 Kg
12 Daging                            
  a. Daging Sapi Murni 110,000 140,000 110,000 120,000 110,000 130,000 110,000 100,000 120,000 120,000 125,000 110,000 117,083 Kg
  b. Daging Ayam Broiler Hidup 18,000 18,000 13,000 18,000 20,000 20,000 22,000 16,000 18,000 18,000 15,000 18,000 17,833 Kg
  c. Daging Ayam Broiler Potong 25,000 20,000 16,000 24,000 25,000 28,000 27,000 16,000 24,000 20,000 20,000 24,000 22,417 Kg
  d. Daging Ayam Kampung 50,000 42,000 40,000 55,000 40,000 45,000 60,000 35,000 55,000 22,000 41,000 65,000 45,833 Kg
13 Telur                            
  a. Ayam Ras 24,000 20,000 23,000 19,500 23,000 22,000 21,000 23,000 19,500 20,000 23,000 24,000 21,833 Kg
  b. Ayam Kampung 2,500 2,000 2,500 2,500 2,000 2,500 2,500 2,500 2,500 2,000 2,500 2,500 2,375 Butir
  c. Itik/Bebek 2,500 2,000 2,500 2,500 2,000 2,500 2,500 2,000 2,500 2,000 2,500 2,500 2,333 Butir
                               
  BAHAN PANGAN PABRIKAN                            
14 Gula Pasir 17,000 19,000 17,500 16,500 18,000 17,000 18,000 17,000 16,500 17,000 17,000 18,000 17,375 Kg
15 Minyak Goreng (Bermerk)                            
  a. Curah Putih 12,000 12,000 12,000 12,000 12,500 12,500 12,500 12,000 12,000 12,000 12,500 11,000 12,083 Kg
  b. Tanpa Merk/Curah 10,500 11,000 14,000 11,000 11,500 10,500 11,000 10,500 11,000 11,000 10,500 13,000 11,292 Kg
16 Tepung Terigu                            
  a. Segitiga Biru/Kemasan 9,000 9,000 10,000 9,000 10,000 9,000 9,000 10,000 9,000 9,000 10,000 9,000 9,333 Kg
  b. Lainnya/Biasa 7,500 8,000 6,250 7,000 7,000 7,500 7,000 7,000 7,000 8,000 7,000 8,000 7,271 Kg
17 Ikan                             
  a. Patin 20,000 24,000 22,000 20,000 20,000 20,000 20,000 23,000 20,000 24,000 22,000 22,000 21,417 Kg
  b. Mas 28,000 33,000 30,000 35,000 30,000 20,000 30,000 25,000 35,000 33,000 35,000 33,000 30,583 Kg
  c. Lele 22,000 22,000 22,000 20,000 20,000 20,000 22,000 20,000 20,000 22,000 22,000 25,000 21,417 Kg